Chicken anti Peanut Protein

Immunogen: Peanut (Arachis hypogaea) protein extract

Purification Method: Egg-yolk derived IgY Affinity Purified

Concentration: See vial for concentration.

Source: Chickens were immunized with peanut (Arachis hypogaea) protein extract. After multiple immunizations in Freunds adjuvant, eggs were collected and the immunoglobulin fraction prepared. Antibodies were immunoaffinity purified using the peanut proteins immobilized on a solid support.

References: 1. Dussault PH, Lai, RY, Fisher T. and AJ Zaitouna. 2012. Self-Assembled Monolayers and Methods for Using the Same in Biosensing Applications. United States Patent Application 20120315625 Kind Code: A1

Caution: This product is intended FOR RESEARCH USE ONLY, and FOR TESTS IN VITRO, not for use in diagnostic or therapeutic procedures involving humans or animals. 

• Artikelnummer: GALAPP
• Hersteller: Gallus Immunotech Inc.
• Hersteller Artikelnummer: APP
• Verpackungseinheit: 0,1 mg
• Mengeneinheit: STK
• Reaktivität: Plant
• Klonalität: Polyclonal
• Methode: ELISA
• Wirt: Chicken
• Konjugat: Unconjugated