Vanillin-13C6, CAS 201595-58-6

Product Description: Vanillin-13C6 is the 13C labeled Vanillin[1]. Vanillin (p-Vanillin) is a single molecule extracted from vanilla beans and also a popular odor used widely in perfume, food and medicine[2][3].

Applications: Metabolism-protein/nucleotide metabolism

Formula: C2 13C6H8O3

References: [1]Russak EM, et al. Impact of Deuterium Substitution on the Pharmacokinetics of Pharmaceuticals. Ann Pharmacother. 2019 Feb;53(2):211-216./[2]Lee SY, et al. Vanillin attenuates negative effects of ultraviolet A on the stemness of human adipose tissue-derived mesenchymal stem cells. Food Chem Toxicol. 2016 Oct;96:62-9./[3]Xu J, et al. Vanillin-induced amelioration of depression-like behaviors in rats by modulating monoamine neurotransmitters in the brain. Psychiatry Res. 2015 Feb 28225(3):509-14.

CAS Number: 201595-58-6

Molecular Weight: 158.10

Compound Purity: 99.0

Research Area: Others

Solubility: 10 mM in DMSO

Target: Endogenous Metabolite

• Artikelnummer: MEXHY-N0098S2-10
• Hersteller: MedChemExpress
• Hersteller Artikelnummer: HY-N0098S2-10
• Verpackungseinheit: 10 mg
• Mengeneinheit: STK