Notes: 2-hydroxy Palmitic acid is a form of the 16:0 long-chain saturated palmitic acid (Item No. 10006627).{39083} It is an intermediate in the metabolism of phytosphingosine to odd-numbered fatty acids.{39084} 2-hydroxy Palmitic acid levels in yeast fermentations increase following treatment with fumonisin B1 (Item No. 62580). [Matreya, LLC. Catalog No. 1705]