Product Description: Pomegralignan is a glucose ester of neolignan, which can be isolated from the arils and pericarps of Punica granatum L. (pomegranate)[1].
Formula: C24H28O12
References: [1]Ito H, et al. Ellagitannin oligomers and a neolignan from pomegranate arils and their inhibitory effects on the formation of advanced glycation end products. Food Chem. 2014;152:323-30.