L-Erythrose, CAS 533-49-3

Product Description: L-Erythrose is an aldose carbohydrate that has been used in glycation studies and to characterize erythrose reductase activity.

Formula: C4H8O4

CAS Number: 533-49-3

Molecular Weight: 120.10

Research Area: Others

Solubility: 10 mM in DMSO

Target: Biochemical Assay Reagents

• Artikelnummer: MEXHY-116956A-50
• Hersteller: MedChemExpress
• Hersteller Artikelnummer: HY-116956A-50
• Green Labware: Nein
• Verpackungseinheit: 50 mg
• Mengeneinheit: STK