Product Description: Tamarind Gum from Tamarind seed, 98% (Tamarind seed polysaccharide, 98%) can be obtained from Tamarindus Indica L. Tamarind Gum from Tamarind seed is a polysaccharide thickener[1].
Formula: N/A
References: [1]Kumar CS, et al. Tamarind seed: properties, processing and utilization. Crit Rev Food Sci Nutr. 2008 Jan;48(1):1-20.
CAS Number: 39386-78-2
Molecular Weight: N/A
Research Area: Others
Target: Others