Chicken anti Pig IgG (H+L), conjugated with Biotin

Chicken anti Pig IgG (H+L), conjugated with Biotin, Polyclonal

Purification Method: Egg-yolk derived IgY Affinity Purified.

Source: Chickens were immunized with highly purified pig IgG isolated from normal pooled pig serum. After multiple immunizations in Freunds adjuvant, eggs were collected and the IgY fraction prepared. The antibodies were immunoaffinity purified from a solid phase immunoabsorbent and conjugated to Biotin.

Formulation: Phosphate Buffered Saline‚ pH 7.2 with 0.1% BSA‚ 50% Glycerol with 0.01% Thimerosal.

Caution: This product is intended FOR RESEARCH USE ONLY, and FOR TESTS IN VITRO, not for use in diagnostic or therapeutic procedures involving humans or animals. 

• SKU: GALAPIG-B
• Manufacturer: Gallus Immunotech Inc.
• Manufacturer SKU: APIG-B
• Green Labware: No
• Package Unit: 0,5 mg
• Quantity Unit: STK
• Reactivity: Pig (Porcine)
• Clonality: Polyclonal
• Application: Western Blotting, ELISA
• Isotype: IgG
• Host: Chicken