L-Alloisoleucine, CAS 1509-34-8

Formulation: A solid

Purity: ≥95%

Formula Markup: C6H13NO2

Formula Weight: 131,2

Shelf life (days): 1460

CAS Number: 1509-34-8

Notes: L-Alloisoleucine is a branched-chain amino acid and diastereomer of L-isoleucine.{61892} It is formed from L-isoleucine by transamination.{61893} Plasma L-alloisoleucine levels are increased in patients with maple syrup urine disease (MSUD), an inborn error of metabolism characterized by a deficiency in the branched-chain α-ketoacid dehydrogenase complex, the complex that catalyzes the degradation of branched-chain amino acids, leading to the accumulation of branched-chain amino acids in the plasma and urine, a maple syrup-like odor in the urine, and neurological impairments.{61892}

• SKU: CAY34904-100
• Manufacturer: Cayman Chemical
• Manufacturer SKU: 34904-100
• Green Labware: No
• Package Unit: 100 mg
• Quantity Unit: STK
• Application: Reinstoffe