Product Description: Oxyphyllacinol is a natural product that can be derived from the fruit of Alpinia oxyphylla[1].
Formula: C20H26O3
References: [1]Hui LY, et, al. Nine Representative Phytochemicals Occurring in Leaves and Rhizomes of Alpinia oxyphylla Different to Those of Fruits Determined Using LC-MS/MS. 2015 Feb 20;27(5):1837-42.